Whole Moong Chaat

(Serves: 2)

Ingredients

• 1 cup, washed, soaked and sprouted whole green moong
• 1/2 mediumonion finely choppe
• 1 medium tomatofinely chopped
• 10 sprigscorianderfinely chopped
• 1 green chilly finely chopped
• 1tsp lime juice
• ½ tsp mint chutney (optional)
• ½ tsptamarind chutney (optional)
• Salt to taste
• 1tsp chaat masala

How to make

1. Boil the sprouted beans in minimum quantity of water.
2. Mix rest of ingredients with sprouts and garnish with coriander before serving.